America's most iconic residence - Fallingwater - was constructed in 1936, 75 years ago. It is located southeast of Pittsburgh in Pennsylvania, above a mountain stream called Bear Run. The architect Frank Lloyd Wright (1867-1959) was 68 years old in 1935 when he designed Fallingwater as a weekend house for Edgar and Liliane Kaufmann who owned and operated Kaufmann's department store in Pittsburgh. Frank Lloyd Wright's masterpiece is considered the most important building of the 20th century based on a poll conducted by the American Institute of Architects. To commemorate the 75th anniversary of Fallingwater, a book with newly commissioned color photographs by Christopher Little was published in 2011 by Rizzoli. The book's editor, Lynda Waggoner, is the Director of Fallingwater.
What was it like to live and work in this special house? Find out with the Fallingwater Cookbook. It features recipes and anecdotes by Elsie Henderson, the longtime cook and baker for the Kaufmann family. Elsie Henderson, born in 1913, recently celebrated her 98th birthday. She grew up the youngest of 13 children and lost her father at age 2. In her own words: "I had a library card by the time I was six and I used it.” Even though she left school after 11th grade, she never lost her love of the printed word. Her mother taught her some baking and cooking, and she also took a cooking class at the Red cross. With little formal culinary training, she became a sought after cook among wealthy Pittsburgh families. She worked for the Kaufmanns at Fallingwater, from 1947 to 1964.
Other books of interest:
The Iconic House: Architectural Masterworks since 1900 By Dominic Bradbury, 2009.
Frank Lloyd Wright: American Master
By Alan Weintraub, 2009.
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